Quentin Pereira, Executive Chef, Quentin’s The Eurasian Restaurant and Vincent Schoon, 1st Vice-President, Eurasian Association
Quentin Pereira, Executive Chef, Quentin's The Eurasian Restaurant and Vincent Schoon, 1st Vice-President, Eurasian Association
Marking The Eurasian Association’s 100th Anniversary In Singapore
Next year marks a significant milestone in the history of the Eurasian Association, as it celebrates 100 years in Singapore. 1st Vice-President Vincent Schoon details the community’s milestones. Executive Chef at Quentin's The Eurasian Restaurant Quentin Pereira joins the conversation, sharing about what makes Eurasian cuisine special.
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