Nick Halla, Impossible Foods
Nick Halla, Impossible Foods
24 October 2020
Weekends: Nick Halla on the launch of Impossible Foods flagship product
Glenn van Zutphen and award-winning author Neil Humphreys speak to Nick Halla, Senior Vice President for International Impossible Foods about the launch of Impossible Foods flagship product, ImpossibleTM Beef Burger as well as their first cookbook.
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Listen to his previous podcasts:
29 July 2020
Sustainable Singapore: How Impossible Foods is responding to increasing environmental consciousness in Singapore
A recent study shows that more than 50 percent of Singaporeans are conscious about the environmental impact of their food consumption. Nick Halla, Senior VP of International at Impossible Foods shares more on how Impossible Foods is stepping up to plate to cater to environmentally conscious Singaporeans, and whether the COVID-19 pandemic has encouraged more to turn to meat alternatives.
Download the podcast.