12 June 2021
Weekends: A spot of tea for the Queen. Helping Singapore restaurants through the pandemic
Glenn van Zutphen and award-winning author Neil Humphreys speak to Her Excellency Kara Owen, British High Commissioner to Singapore & Perry Young, co-founder of Singapore Restaurant Rescue, and Cyber Security Executive Director at Standard Chartered about their initiative to help the local F&B industry through afternoon tea and how they are celebrating all things food and the role it plays in bringing people together.

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