28 October 2022
Mind Your Business: What keeps a heritage dining icon like Jack’s Place going?
Before western-style restaurants were everywhere, Jack’s Place was something of a luxury reserved for candlelit dinners and special occasions. And today, the steakhouse is a household name that requires no introduction. But how is Jack’s Place keeping up with the changes in taste for Singaporeans? Alvin Say, Chief Operating Officer, JP Pepperdine and Jason Ong, Chief Operating Officer, JP Pepperdine shares more.

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