14 February 2020
F&B Friday: Donut Bouquet for Valentine's Day
Bouquets have evolved from just being about flowers. Singapore has seen many edible bouquets in the market over the years, from fried chicken to cotton candy. Ferlyn Tan, Founder, SD Flamingo Event Management shares with us why her company chose donuts instead of other food items and how they keep the donuts fresh till it gets delivered.

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